Dec. 16th, 2019

KING CRAB SEAFOOD FEAST & Sake With Adam Richman & Binging with Babish

Nov. 20th, 2019

Foodism – #10 Japan Week Dinner event – Escape the Ordinery, Seafood x Sake experience at Sexy Fish

Nov. 20th, 2019

Foodism – #9 Japan Week Dinner event – Escape the Ordinery, Seafood x Sake experience at Ametsa

Nov. 20th, 2019

Foodism – #8 Japan Week Dinner event – Escape the Ordinery, Seafood x Sake experience at M Restaurant

Nov. 20th, 2019

Foodism – #7 Japan Week Interview – Seafood x Sake paring at Arros QD

Nov. 20th, 2019

Foodism – #6 Japan Week Opening Ceremony

Nov. 20th, 2019

Foodism – #5 Raul Diaz’s Explainer Supercut

Nov. 20th, 2019

Foodism – #4 Raul Diaz’s Explainer-Guide to Paring Sake with Seafood

Nov. 20th, 2019

Foodism – #3 Raul Diaz’s Explainer-Comparing Sake with White Wine

Nov. 20th, 2019

Foodism – #2 Raul Diaz’s Explainer-What are the Different Styles of Sake

Nov. 20th, 2019

Foodism – #1 Raul Diaz’s Explainer-What is Sake. A Guide to Japan’s Favourite Drink

Nov. 20th, 2019

ESCAPE THE ORDINARY: Japanese Sake pop-up “Restaurant Paired” (US)

Nov. 20th, 2019

British Chefs take on Seafood and Sake Restaurant Challenge! – Episode 3 The Challenge

Nov. 20th, 2019

British Chefs take on Seafood and Sake Restaurant Challenge! – Episode 2 Pairing

Nov. 20th, 2019

British Chefs take on Seafood and Sake Restaurant Challenge! – Episode 1 Research

Nov. 20th, 2019

EURONEWS – #4 An expert reveals how best to drink Japanese sake

Dec. 23th, 2020

UNLOCK YOUR PALATE -The fresh harmony of seafood and sake-

Dec. 23th, 2020

Virtual Kura Trip - Nanbu Bijin Tokubetsu Junmai

Dec. 23th, 2020

Virtual Kura Trip - Akashi-tai Junmai Daiginjo Genshu

Dec. 23th, 2020

Virtual Kura Trip - TATENOKAWA Junmai Daiginjo PHOENIX

Dec. 23th, 2020

Virtual Kura Trip - KIKUSUI JUNMAI GINJO

Dec. 23th, 2020

Virtual Kura Trip - Gekkeikan Horin Junmai Daiginjo